Pastes & Marzipan
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Natural almonds ground into fine particles.
Mix into sauces to bind and thicken; add to smoothies and milkshakes; add to quick breads and fritters for texture; combine with flour or cornmeal for a crunchy shrimp and calamari coating; add to pie dough for extra-tender crusts.
Category: Almond Flours Almonds Natural Product